Description
Using a combination of hand-stripped flue-cured leaf, Grousemoor is first steamed prior to being cut. After further steaming, to give Grousemoor its own golden colour, the cut leaf is stoved then “rested”. Grousemoor is a ‘must’ for smokers who want their days to have “spring in the air”.
Samuel Gawith Grousemoor Contents
Virginia – Flavouring – Fruit / Citrus – Cut is Ribbon
Average Ratings
Strength is mild to medium- Flavouring is medium – Taste is mild to medium – Room note is pleasant to tolerable.
* Packaged in a clear resealable bag, tin not included *
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